Proceedings of the Nutrition Society Vol. 36 Issue 02

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Table of Contents - Volume 36 - Issue 02 - 1977

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Prelims

Abstracts of Communications Abstracts of Communications

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Proceedings of the Nutrition Society / Volume 36 / Issue 02 / September 1977, pp 49A - 64A

DOI: http://dx.doi.org/10.1079/PNS19770037 (About DOI), Published online: 28 February 2007

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Abstracts of Communications Abstracts of Communications

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Proceedings of the Nutrition Society / Volume 36 / Issue 02 / September 1977, pp 65A - 87A

DOI: http://dx.doi.org/10.1079/PNS19770038 (About DOI), Published online: 28 February 2007

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Symposium on ‘Cereals Today and Tomorrow’

Cereals, the world food problem and UK self-sufficiency Cereals, the world food problem and UK self-sufficiency

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T. L. V. Ulbricht

Proceedings of the Nutrition Society / Volume 36 / Issue 02 / September 1977, pp 121 - 126

DOI: http://dx.doi.org/10.1079/PNS19770023 (About DOI), Published online: 26 July 2012

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Cereal breeding and its future trends Cereal breeding and its future trends

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R. N. H. Whitehouse

Proceedings of the Nutrition Society / Volume 36 / Issue 02 / September 1977, pp 127 - 135

DOI: http://dx.doi.org/10.1079/PNS19770024 (About DOI), Published online: 26 July 2012

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Cereals as protein sources Cereals as protein sources

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A. A. Woodham

Proceedings of the Nutrition Society / Volume 36 / Issue 02 / September 1977, pp 137 - 142

DOI: http://dx.doi.org/10.1079/PNS19770025 (About DOI), Published online: 26 July 2012

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Cereal lipids Cereal lipids

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W. R. Morrison

Proceedings of the Nutrition Society / Volume 36 / Issue 02 / September 1977, pp 143 - 148

DOI: http://dx.doi.org/10.1079/PNS19770026 (About DOI), Published online: 26 July 2012

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High-cereal diets for man High-cereal diets for man

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K. J. Carpenter

Proceedings of the Nutrition Society / Volume 36 / Issue 02 / September 1977, pp 149 - 158

DOI: http://dx.doi.org/10.1079/PNS19770027 (About DOI), Published online: 26 July 2012

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Present and future use of cereals as feeds for livestock Present and future use of cereals as feeds for livestock

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J. F. D. Greenhalgh

Proceedings of the Nutrition Society / Volume 36 / Issue 02 / September 1977, pp 159 - 167

DOI: http://dx.doi.org/10.1079/PNS19770028 (About DOI), Published online: 26 July 2012

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Symposium on ‘Methods for Evaluating Feeds for Large Farm Animals’

Introductory remarks: the definition of feeding value Introductory remarks: the definition of feeding value

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K. L. Blaxter

Proceedings of the Nutrition Society / Volume 36 / Issue 02 / September 1977, pp 169 - 171

DOI: http://dx.doi.org/10.1079/PNS19770029 (About DOI), Published online: 26 July 2012

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Problems in the statistical design and analysis of feeding trials Problems in the statistical design and analysis of feeding trials

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J. R. Morton and W. J. Ridgman

Proceedings of the Nutrition Society / Volume 36 / Issue 02 / September 1977, pp 173 - 177

DOI: http://dx.doi.org/10.1079/PNS19770030 (About DOI), Published online: 26 July 2012

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Determining the energy values of ingredients in pig feeds Determining the energy values of ingredients in pig feeds

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D. L. Frape and Mary G. Tuck

Proceedings of the Nutrition Society / Volume 36 / Issue 02 / September 1977, pp 179 - 187

DOI: http://dx.doi.org/10.1079/PNS19770031 (About DOI), Published online: 26 July 2012

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Digestibility at several intestinal sites in pigs Digestibility at several intestinal sites in pigs

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A. G. Low

Proceedings of the Nutrition Society / Volume 36 / Issue 02 / September 1977, pp 189 - 194

DOI: http://dx.doi.org/10.1079/PNS19770032 (About DOI), Published online: 26 July 2012

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Digestibility and balance in ruminants Digestibility and balance in ruminants

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F. W. Wainman

Proceedings of the Nutrition Society / Volume 36 / Issue 02 / September 1977, pp 195 - 202

DOI: http://dx.doi.org/10.1079/PNS19770033 (About DOI), Published online: 26 July 2012

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Feed evaluation by measurement of sites of digestion in cannulated ruminants Feed evaluation by measurement of sites of digestion in cannulated ruminants

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J. D. Sutton and J. D. Oldham

Proceedings of the Nutrition Society / Volume 36 / Issue 02 / September 1977, pp 203 - 209

DOI: http://dx.doi.org/10.1079/PNS19770034 (About DOI), Published online: 26 July 2012

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Chemical analysis: sources of error Chemical analysis: sources of error

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P. J. Buttery and D. J. A. Cole

Proceedings of the Nutrition Society / Volume 36 / Issue 02 / September 1977, pp 211 - 218

DOI: http://dx.doi.org/10.1079/PNS19770035 (About DOI), Published online: 26 July 2012

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In vitro techniques for the evaluation of ruminant feeds In vitro techniques for the evaluation of ruminant feeds

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D. F. Osbourn and R. A. Terry

Proceedings of the Nutrition Society / Volume 36 / Issue 02 / September 1977, pp 219 - 225

DOI: http://dx.doi.org/10.1079/PNS19770036 (About DOI), Published online: 26 July 2012

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Front matter

PNS volume 36 issue 2 Cover and Front matter PNS volume 36 issue 2 Cover and Front matter

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Proceedings of the Nutrition Society / Volume 36 / Issue 02 / September 1977, pp f1 - f1

DOI: http://dx.doi.org/10.1079/PNS19770022 (About DOI), Published online: 26 July 2012

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Back matter

PNS volume 36 issue 2 Cover and Back matter PNS volume 36 issue 2 Cover and Back matter

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Proceedings of the Nutrition Society / Volume 36 / Issue 02 / September 1977, pp b1 - b1

DOI: http://dx.doi.org/10.1079/WPS19650039 (About DOI), Published online: 26 July 2012

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