British Journal of Nutrition Vol. 110 Issue 07

British Journal of Nutrition

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Table of Contents - Volume 110 - Issue 07 - Mon Oct 14 00:00:00 BST 2013

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Editorial

Increasing numbers of citations and higher impact factor in 2012: the British Journal of Nutrition continues to show steady improvement Increasing numbers of citations and higher impact factor in 2012: the British Journal of Nutrition continues to show steady improvement

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Graham C. Burdge

British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp 1165 - 1167

DOI: http://dx.doi.org/10.1017/S0007114513002808 (About DOI), Published online: Fri Aug 16 00:00:00 BST 2013

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Review Article

Nutritional disturbance in acid–base balance and osteoporosis: a hypothesis that disregards the essential homeostatic role of the kidney Nutritional disturbance in acid–base balance and osteoporosis: a hypothesis that disregards the essential homeostatic role of the kidney

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Jean-Philippe Bonjour

British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp 1168 - 1177

DOI: http://dx.doi.org/10.1017/S0007114513000962 (About DOI), Published online: Thu Apr 04 00:00:00 BST 2013

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Systematic review with meta-analysis

Very-low-carbohydrate ketogenic diet v. low-fat diet for long-term weight loss: a meta-analysis of randomised controlled trials Very-low-carbohydrate ketogenic diet v. low-fat diet for long-term weight loss: a meta-analysis of randomised controlled trials

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Nassib Bezerra Bueno, Ingrid Sofia Vieira de Melo, Suzana Lima de Oliveira and Terezinha da Rocha Ataide

British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp 1178 - 1187

DOI: http://dx.doi.org/10.1017/S0007114513000548 (About DOI), Published online: Tue May 07 00:00:00 BST 2013

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Effect of probiotic fermented milk on blood pressure: a meta-analysis of randomised controlled trials Effect of probiotic fermented milk on blood pressure: a meta-analysis of randomised controlled trials

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Jia-Yi Dong, Ignatius M. Y. Szeto, Kimmo Makinen, Qiutao Gao, Junkuan Wang, Li-Qiang Qin and Youyou Zhao

British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp 1188 - 1194

DOI: http://dx.doi.org/10.1017/S0007114513001712 (About DOI), Published online: Wed Jul 03 00:00:00 BST 2013

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Molecular Nutrition

Viscous methyl cellulose solution thickens gastric mucosa and increases the number of gland mucous cells in mice Viscous methyl cellulose solution thickens gastric mucosa and increases the number of gland mucous cells in mice

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Fumiyo Takabayashi and Hirotaka Sekiguchi

British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp 1195 - 1200

DOI: http://dx.doi.org/10.1017/S0007114513000470 (About DOI), Published online: Mon Feb 25 00:00:00 GMT 2013

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Boerhaavia diffusa L. attenuates angiotensin II-induced hypertrophy in H9c2 cardiac myoblast cells via modulating oxidative stress and down-regulating NF-κβ and transforming growth factor β1 Boerhaavia diffusa L. attenuates angiotensin II-induced hypertrophy in H9c2 cardiac myoblast cells via modulating oxidative stress and down-regulating NF-κβ and transforming growth factor β1

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A. Prathapan, V. P. Vineetha, P. A. Abhilash and K. G. Raghu

British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp 1201 - 1210

DOI: http://dx.doi.org/10.1017/S0007114513000561 (About DOI), Published online: Tue Apr 16 00:00:00 BST 2013

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Metabolism and Metabolic Studies

Rice protein ameliorates the progression of diabetic nephropathy in Goto–Kakizaki rats with high-sucrose feeding Rice protein ameliorates the progression of diabetic nephropathy in Goto–Kakizaki rats with high-sucrose feeding

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Masatoshi Kubota, Reiko Watanabe, Hideyuki Kabasawa, Noriaki Iino, Akihiko Saito, Takehisa Kumagai, Shinobu Fujimura and Motoni Kadowaki

British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp 1211 - 1219

DOI: http://dx.doi.org/10.1017/S0007114513000354 (About DOI), Published online: Thu Mar 28 00:00:00 GMT 2013

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Effects of conjugated linoleic acid on growth, non-specific immunity, antioxidant capacity, lipid deposition and related gene expression in juvenile large yellow croaker (Larmichthys crocea) fed soyabean oil-based diets Effects of conjugated linoleic acid on growth, non-specific immunity, antioxidant capacity, lipid deposition and related gene expression in juvenile large yellow croaker (Larmichthys crocea) fed soyabean oil-based diets

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Rantao Zuo, Qinghui Ai, Kangsen Mai and Wei Xu

British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp 1220 - 1232

DOI: http://dx.doi.org/10.1017/S0007114513000378 (About DOI), Published online: Mon Mar 04 00:00:00 GMT 2013

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Human milk oligosaccharides inhibit rotavirus infectivity in vitro and in acutely infected piglets Human milk oligosaccharides inhibit rotavirus infectivity in vitro and in acutely infected piglets

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Shelly N. Hester, Xin Chen, Min Li, Marcia H. Monaco, Sarah S. Comstock, Theresa B. Kuhlenschmidt, Mark S. Kuhlenschmidt and Sharon M. Donovan

British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp 1233 - 1242

DOI: http://dx.doi.org/10.1017/S0007114513000391 (About DOI), Published online: Tue Feb 26 00:00:00 GMT 2013

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Nutritional Immunology

Dietary supplementation with Bifidobacterium lactis NCC2818 from weaning reduces local immunoglobulin production in lymphoid-associated tissues but increases systemic antibodies in healthy neonates Dietary supplementation with Bifidobacterium lactis NCC2818 from weaning reduces local immunoglobulin production in lymphoid-associated tissues but increases systemic antibodies in healthy neonates

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Marie C. Lewis, Dilip V. Patel, Jenni Fowler, Swantje Duncker, Adrian W. Zuercher, Annick Mercenier and Mick Bailey

British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp 1243 - 1252

DOI: http://dx.doi.org/10.1017/S0007114513000251 (About DOI), Published online: Mon Mar 11 00:00:00 GMT 2013

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Microbiology

Assessment of bacterial diversity in breast milk using culture-dependent and culture-independent approaches Assessment of bacterial diversity in breast milk using culture-dependent and culture-independent approaches

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Ted Jost, Christophe Lacroix, Christian Braegger and Christophe Chassard

British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp 1253 - 1262

DOI: http://dx.doi.org/10.1017/S0007114513000597 (About DOI), Published online: Thu Mar 14 00:00:00 GMT 2013

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Human and Clinical Nutrition

Gastrointestinal well-being in subjects reporting mild gastrointestinal discomfort: characteristics and properties of a global assessment measure Gastrointestinal well-being in subjects reporting mild gastrointestinal discomfort: characteristics and properties of a global assessment measure

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Denis Guyonnet, Bruce Naliboff, Pascale Rondeau, Emeran Mayer and Olivier Chassany

British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp 1263 - 1271

DOI: http://dx.doi.org/10.1017/S0007114513000275 (About DOI), Published online: Fri Feb 22 00:00:00 GMT 2013

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Extra-virgin olive oil consumption reduces the age-related decrease in HDL and paraoxonase 1 anti-inflammatory activities Extra-virgin olive oil consumption reduces the age-related decrease in HDL and paraoxonase 1 anti-inflammatory activities

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Soumaya Loued, Hicham Berrougui, Pamela Componova, Souad Ikhlef, Olfa Helal and Abdelouahed Khalil

British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp 1272 - 1284

DOI: http://dx.doi.org/10.1017/S0007114513000482 (About DOI), Published online: Tue Mar 19 00:00:00 GMT 2013

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Effect of varying the concentrations of carbohydrate and milk protein in rehydration solutions ingested after exercise in the heat Effect of varying the concentrations of carbohydrate and milk protein in rehydration solutions ingested after exercise in the heat

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Lewis J. James, Gethin H. Evans, Joshua Madin, Darren Scott, Michael Stepney, Russell Harris, Robert Stone and David J. Clayton

British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp 1285 - 1291

DOI: http://dx.doi.org/10.1017/S0007114513000536 (About DOI), Published online: Fri May 31 00:00:00 BST 2013

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Galacto-oligosaccharides increase calcium absorption and gut bifidobacteria in young girls: a double-blind cross-over trial Galacto-oligosaccharides increase calcium absorption and gut bifidobacteria in young girls: a double-blind cross-over trial

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Corrie M. Whisner, Berdine R. Martin, Margriet H. C. Schoterman, Cindy H. Nakatsu, Linda D. McCabe, George P. McCabe, Meryl E. Wastney, Ellen G. H. M. van den Heuvel and Connie M. Weaver

British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp 1292 - 1303

DOI: http://dx.doi.org/10.1017/S000711451300055X (About DOI), Published online: Thu Mar 14 00:00:00 GMT 2013

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n-3 PUFA status in school children is associated with beneficial lipid profile, reduced physical activity and increased blood pressure in boys n-3 PUFA status in school children is associated with beneficial lipid profile, reduced physical activity and increased blood pressure in boys

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Camilla T. Damsgaard, Ken D. Stark, Mads F. Hjorth, Anja Biltoft-Jensen, Arne Astrup, Kim F. Michaelsen and Lotte Lauritzen

British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp 1304 - 1312

DOI: http://dx.doi.org/10.1017/S0007114513000585 (About DOI), Published online: Tue Apr 16 00:00:00 BST 2013

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Dietary Surveys and Nutritional Epidemiology

Fish intake during pregnancy and the risk of child asthma and allergic rhinitis – longitudinal evidence from the Danish National Birth Cohort Fish intake during pregnancy and the risk of child asthma and allergic rhinitis – longitudinal evidence from the Danish National Birth Cohort

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Ekaterina Maslova, Marin Strøm, Emily Oken, Hannia Campos, Christoph Lange, Diane Gold and Sjurdur F. Olsen

British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp 1313 - 1325

DOI: http://dx.doi.org/10.1017/S000711451300038X (About DOI), Published online: Fri Mar 08 00:00:00 GMT 2013

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Behaviour, Appetite and Obesity

The cat as a model for human obesity: insights into depot-specific inflammation associated with feline obesity The cat as a model for human obesity: insights into depot-specific inflammation associated with feline obesity

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H. Van de Velde, G. P. J. Janssens, H. de Rooster, I. Polis, I. Peters, R. Ducatelle, P. Nguyen, J. Buyse, K. Rochus, J. Xu, A. Verbrugghe and M. Hesta

British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp 1326 - 1335

DOI: http://dx.doi.org/10.1017/S0007114513000226 (About DOI), Published online: Thu May 23 00:00:00 BST 2013

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The effects of native whey and α-lactalbumin on the social and individual behaviour of C57BL/6J mice The effects of native whey and α-lactalbumin on the social and individual behaviour of C57BL/6J mice

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O. Yu Vekovischeva, K. Peuhkuri, P. Bäckström, N. Sihvola, T. Pilvi and R. Korpela

British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp 1336 - 1346

DOI: http://dx.doi.org/10.1017/S0007114513000238 (About DOI), Published online: Mon Mar 18 00:00:00 GMT 2013

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Comparison of physical activity energy expenditure in Japanese adolescents assessed by EW4800P triaxial accelerometry and the doubly labelled water method Comparison of physical activity energy expenditure in Japanese adolescents assessed by EW4800P triaxial accelerometry and the doubly labelled water method

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Kazuko Ishikawa-Takata, Kayoko Kaneko, Kayo Koizumi and Chinatsu Ito

British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp 1347 - 1355

DOI: http://dx.doi.org/10.1017/S0007114513000603 (About DOI), Published online: Tue Apr 02 00:00:00 BST 2013

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Corrigendum

Natto and viscous vegetables in a Japanese-style breakfast improved insulin sensitivity, lipid metabolism and oxidative stress in overweight subjects with impaired glucose tolerance – CORRIGENDUM Natto and viscous vegetables in a Japanese-style breakfast improved insulin sensitivity, lipid metabolism and oxidative stress in overweight subjects with impaired glucose tolerance – CORRIGENDUM

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Akiko Taniguchi-Fukatsu, Hisami Yamanaka-Okumura, Yuko Naniwa-Kuroki, Yuka Nishida, Hironori Yamamoto, Yutaka Taketani and Eiji Takeda

British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp 1356 - 1356

DOI: http://dx.doi.org/10.1017/S000711451300041X (About DOI), Published online: Fri Mar 08 00:00:00 GMT 2013

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Front Cover (OFC, IFC) and matter

BJN volume 110 issue 7 Cover and Front matter BJN volume 110 issue 7 Cover and Front matter

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British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp f1 - f2

DOI: http://dx.doi.org/10.1017/S0007114513003139 (About DOI), Published online: Wed Sep 25 00:00:00 BST 2013

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Back Cover (OBC, IBC) and matter

BJN volume 110 issue 7 Cover and Back matter BJN volume 110 issue 7 Cover and Back matter

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British Journal of Nutrition / Volume 110 / Issue 07 / Mon Oct 14 00:00:00 BST 2013, pp b1 - b2

DOI: http://dx.doi.org/10.1017/S0007114513003140 (About DOI), Published online: Wed Sep 25 00:00:00 BST 2013

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View Table of Contents as PDF
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Previous Issue

Welcome to Stanford University Libraries

British Journal of Nutrition

Editorial

Review Article

Systematic review with meta-analysis

Full Papers Molecular Nutrition

Full Papers Metabolism and Metabolic Studies

Full Papers Nutritional Immunology

Full Papers Microbiology

Full Papers Human and Clinical Nutrition

Full Papers Dietary Surveys and Nutritional Epidemiology

Full Papers Behaviour, Appetite and Obesity

Corrigendum

Front Cover (OFC, IFC) and matter

Back Cover (OBC, IBC) and matter

Full Papers
Molecular Nutrition

Full Papers
Metabolism and Metabolic Studies

Full Papers
Nutritional Immunology

Full Papers
Microbiology

Full Papers
Human and Clinical Nutrition

Full Papers
Dietary Surveys and Nutritional Epidemiology

Full Papers
Behaviour, Appetite and Obesity